Romagnola Cuisine

Taste at the table

 

Our Chef presents a large selection of typical italian and romagna dishes with care and attention in the search for high quality ingredients and products. Every day he offers a menu including meat, fish and vegetarian options, a rich starter and vegetables buffet, fresh fruits, homemade pasta and desserts. In the morning a rich breakfast buffet with a large selection of dishes will be waiting for you to give you a good start for the day.

FLEXIBLE MEAL HOURS

The restaurant permits enjoying meals in a flexible way: tou can choice the right moment to sit at the table and nicely savour our dishes.

LUNCH HOUR

from 12.30 to 14.00

DINNER HOUR

from 19.30 to 21.00

ANTICIPATED CHILDREN MEALS

Every day our chefs carefully prepare base foods for infants; from vegetable broth and soup to smoothies and pasta soup. For infants needs, it is possible to access in advance to the restaurant area.

LUNCH HOUR

at 12.00

DINNER HOUR

at 19.00

Photogallery

Our dishes